Sunday
11:30 AM - 9:00 PM
Monday
Closed
Tuesday
11:30 AM - 9:00 PM
Wednesday
11:30 AM - 9:00 PM
Thursday
11:30 AM - 9:00 PM
Friday
11:30 AM - 9:00 PM
Saturday
11:30 AM - 9:00 PM
Opens at 11:30 AM
Treat yourself to our must-try list that has everyone talking
SS2. Clear Pho Soup Small (Súp Phở Trong)
Fried Shrimp Ball
Fresh shrimp mixed with herbs and spices, coated in breadcrumbs, and deep-fried until golden and crispy.
Beef Ball
Ground beef mixed with herbs and seasonings, formed into balls, and steamed until tender in a savory delight!
Shrimp Shumai
Ground shrimp, ginger, garlic, green onions, soy sauce, sesame oil, dumpling wrapper, steamed to perfection.
SE4. Dry House Special Egg Noodle (Khô, Mì Trứng Xào Thập Cẩm)
A2. Sweet & Sour Chicken Wings (Cánh Gà Chua Ngọt)
A fusion of crispy, succulent chicken wings coated in sweet and sour chili glaze, perfect for any occasion or game-day feast.
Sticky Rice in Lotus Leaf
Glutinous rice steamed with flavorful fillings like chicken, Asian sausage, and wrapped in fragrant lotus leaves.
V11. House Special Vermicelli Bowl (Bún Đặc Biệt)
Crispy spring roll, grilled pork & shrimp over vermicelli with vegetables with house sauce
Plain Rice Roll
Thin sheets of steamed rice noodles filled with a simple yet satisfying mixture served with soy sauce.
VH2. Grilled Pork Hoagie (Bánh Mì Heo Nướng)
P8. House Special Pho (Phở Đặc Biệt)
Eye round, flank, brisket, meatballs, tripe & tendon
A3. Buffalo Chicken Wings (Cánh Gà Buffalo)
FR8. House Special Fried Rice (Cơm Chiên Đặc Biệt)
VH3. Grilled Beef Hoagie (Bánh Mì Bò Nướng)
Shrimp Dumpling
Fresh shrimp mixed with seasonings, wrapped in a thin translucent wrapper, and steamed to perfection.
FR5. Pork Sausage Fried Rice (Cơm Chiên Lạp Xưởng)
A9. Traditional Summer Roll (Gỏi Cuốn)
Wrapped in traditional Vietnamese rice paper with vegetables & herbs. Served with peanut hoisin sauce
HV6. Shaking Beef (Cơm Xào Bò Lúc Lắc)
P6. Shrimp Pho (Phở Tôm)
VH1. Grilled Chicken Hoagie (Bánh Mì Gà Nướng)
P1. Flank & Brisket Pho (Phở Chín)
SS3. Clear Pho Soup Large (Súp Phở Trong)
P2. Thin Eye Round Pho (Phở Tái)
Sticky Rice in Plate
Glutinous rice steamed with savory ingredients such as Asian sausage, and sometimes pork, creating a flavorful dish.
P3. Filet Mignon Pho (Phở Filet Mignon Bít Tết)
BR4. Grilled Shrimp Broken Rice (Cơm Tấm Tôm Nướng)
Bean Curd Skin Roll
Delicate tofu skin filed with a savory mixture of vegetables, mushrooms, and sometimes meat, rolled and steamed to perfection.
Shrimp Rice Roll
Plump shrimp encased in soft rice noodle sheets, served with soy sauce and often accompanied by aromatic herbs.
Beef Short Ribs
Succulent beef ribs marinated in a flavorful blend of spices and herbs, slow cooked until tender off the bone.
Chicken Feet
Tender chicken feet simmered in a flavorful broth with spices, soy sauce, and aromatics until they become succulent and gelatinous.
Shrimp Roll
Succulent shrimp, crisp vegetables, and aromatic herbs spring roll wrapper and deep-fried to golden perfection.
A6. Fried Calamari with Dipping Sauce (Mực Chiên)
BR8. Traditional Broken Rice (Cơm Tấm Truyền Thống)
Broken rice, grilled pork chop, Vietnamese crab quiche and shredded pork
A8. Spring Roll (Chả Giò)
Deep fried and served with dipping sauce. Shrimp & pork
BR5. Grilled Pork Chop Broken Rice (Cơm Tấm Sườn Heo Nướng)
P10. Bun Bo Hue (Bún Bò Huế)
Vietnamese specialty, spicy beef soup with thick vermicelli noodle, brisket, flank, onions and herbs
Sunday
11:30 AM - 9:00 PM
Monday
Closed
Tuesday
11:30 AM - 9:00 PM
Wednesday
11:30 AM - 9:00 PM
Thursday
11:30 AM - 9:00 PM
Friday
11:30 AM - 9:00 PM
Saturday
11:30 AM - 9:00 PM
Opens at 11:30 AM